Advisory Center
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10
years is the leader of the dairy industry
75+
Farms on full technological support
130+
Farms have our consultative support
8600+
Milk yields
85+
Professionals
COMPANY NEWS
BEST TIPS FOR PREPARATION MAIZE SILAGE
Maize is a common raw material for silage, the main advantage is the high concentration of exchangeable energy, which makes it possible to compare his with barley grain. Maize silage allows reducing the share of concentrated feed in the diet, without reducing its nutritional value for highly productive animals. The most nutritious silage is obtained when harvesting corn at the end of milk-wax and wax ripeness of grain. when the humidity of the green mass is 65-70% with sufficient sugars to form lactic acid. 
 
05.08.2020
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THE SMART BOW HERD MONITORING SYSTEM IS THE KEY TO THE SUCCESS OF A MODERN DAIRY FARM
With Smart Bow technology from the world's leading veterinarian company Zoetis, you and your veterinarian can access information about each cow in real-time 24/7. The Smart Bow ear tag monitors each cow's rumination and activity and reports about health status and sexual activity. They are used to prevent, identify, eliminate animal health problems, which ultimately leads to an improvement in the overall performance of your farm.
20.07.2020
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CONSULTING CENTER OF AMP CREATED A TUTORIAL
The development and modernization of the dairy industry in the world, combined with the limited ability of educational and technical institutions of Ukraine to adapt their curricula and provide high-quality training of specialists for dairy farms, have led to a shortage of highly qualified specialists on the dairy farms, which, in turn, have effects on the efficiency and competitiveness of the industry.
17.07.2020
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VSC FOR THE EASTERN REGION OF UKRAINE
In April 2019, started working the new divisions of the Veterinary Service Center - VSC-Donetsk and VSC-Luhansk - in eastern Ukraine. Currently, the Eastern VSC works with a dairy herd of about 7,000 cows: Donetsk, Luhansk, Kharkiv, Zaporizhia, Dnipropetrovsk, and Poltava regions. The service veterinarians of the unit are Vitaliy Sydorenko and Dmytro Sopynsky.
14.07.2020
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Veterinary Service Centers of the southern region of Ukraine
The subdivision of VSC of the Southern Region works tirelessly to provide regular highly professional practical veterinary services to cattle on the farms of the Association of Milk Producers of Ukraine to ensure health, high reproduction, maximum animal productivity and increase economic efficiency and competitiveness of the dairy cattle breeding. In 2017 (to date) began his work service doctor - Alexander Frolov, who provides veterinary attendance and helps solve problems on farms.
27.05.2020
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HARVESTING OF HIGH-QUALITY HAYLAGE FROM ALFALFA IN NATURAL CONDITIONS
Harvesting of high-quality haylage from alfalfa in natural conditions is a real art owned by few farms. Indeed, in the process of drying and machining the crop, significant losses can occur, as well as the whole process is accompanied by risks that are not affected by people (weather).
25.05.2020
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VSC of Khmelnytsky region
In February 2017, a division of the Khmelnytsky Veterinary Service Center started operating.
The first farms supported by VSC in this region were LLC "Agroprodservice", AF “Perlyna Podillya”, APC “Labunsky”, LLC “BizOn”. To date, there are 12 farms supported by VSC of the Khmelnitsky region with a livestock of more than 4.5 thousand. Antonina Karavan is a service veterinarian of this division. She visits the regionally fixed farms in a weekly rhythm, gives consultations, recommends optimal solutions to problems and participates in the veterinary service of the farm. The main areas of work are disease prevention, reproduction, diagnosis of diseases and work with growing stock. 
18.05.2020
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THE HOT TIME OF GREEN HARVEST HAS STARTED! REGARDLESS OF QUARANTINE, NO ONE CANCELED THE PROCUREMENT!
Silage is a valuable type of feed obtained in the process of biological preservation of green plants, the basis of which is lactic acid fermentation. The technological process includes mowing, grinding, loading into vehicles, transportation, storage, ramming, insulation from the air.

The main requirement during ensiling is the use of high-quality,  full-fledged  plant raw materials and minimization of nutrient losses.
15.05.2020
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customer reviews

Iryna Naidanova, Skif LLC

This is my first time studying in a similar program and I really like it. The reports were interesting and informative. It is great when the seminar is combined with the practical part, because the theory supported by practice gives much more results. Personally, I was more interested in the practical part. Most of all I liked lectures and practical classes from Igor Prisyazhnyuk and Valery Lototsky.

We have considered the issue of animal feeding in great detail. Waiting for a reproduction course from you for our artificial insemination technicians. It will be very interesting to listen and learn something new, to consolidate existing knowledge.

Nadiya Vailo, CEO of "Veleten" LLC

It was a happy coincidence that we met with the CC of AMP, which became a real guide for our economy in the world of dairy business. At the beginning of our activity, we constantly doubted whether we should be engaged in animal husbandry at all, there was a catastrophic lack of money. Under the careful guidance of the specialists of the consulting center, we began to invest and develop animal husbandry, and achieved such results that we did not even dream of. Without exaggeration, now we have about 33 liters per dairy cow per day and it is the merit of the work of consultants, because a few years ago, we barely milked 16 liters. Also, thanks to the visits of consultants, I can always monitor the work of my staff (veterinarians, zootechnicians), assess their professional level and skills. Therefore, I can say with confidence that today, in the face of consultants, we have reliable partners, professionals and fans of their business.

Pavlo Marushchak, director of Ustya LLC

For our farm, the Consulting Center is a circle of intimates and like-minded people. Thanks to the work of consultants, we managed not only to increase milk yield by 1000 kg per year, but also to expand our horizons and learn something new and more progressive. We plan to increase the number of cows and milk sales. We are confident that together we can do it! I would like to wish the staff of the Consulting Center to always achieve the set goal, expand their activities and further inspire dairy farms to reach new heights.

Vladimir Nazarenko, technologist of the CC of AMP

International workshop with David Reed

Thanks to the organizers for this event. After talking with David Reed, we studied in more detail the issues of milking technology in the milking parlor and ensuring animal comfort. Once again I was convinced that it is necessary to think first of all for the comfort of animals that produce milk. The words were also once again confirmed, technological standards for the creation of a dairy farm should be reduced to a common denominator. It is worth noting that we have heard a lot of interesting things about the settings of the milking parlor, it is necessary not only to rely on engineers, but also the technologist must understand all the details and control the parameters.

Alyona Bozhko, SK-Vostok LLC

The training course exceeded my expectations and I really liked it. This is not the first time I have taken such courses, so I have something to compare with. The most interesting lectures were given by Valery Lototsky. There was also a very informative part of the course program related to cattle feeding. It would be interesting to attend such events again.

Yuriy Mudryk, director of PAE "KOLOS"

Working for 15 years in this field, I am constantly improving myself, and today I want to listen to professionals who already have experience and examples of advanced countries, and we, in turn, provide information on the ground and try to manage effectively. Today for me there was a systematization of information, I made many conclusions.

International workshop with Gordy Jones. According to Fedor Roshka, CEO of “Moloko Vitchyzny” LLC, such workshops are an opportunity to expand knowledge and learn about new things in dairy farming: "I was lucky to meet Gordy personally during one of the trainings in the United States. He is a true titan of knowledge and experience in dairy farming. When the Association of Milk Producers invited me to his workshop in Ukraine, I did not doubt for a moment whether to participate. My team is already waiting for my return, because we have agreed that I will give a presentation for them about Dr. Jones' training. The first thing we will analyze and where to look for reserves for our economy is dry cow ."